Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. Thats so nice to hear. I have this question for a long time. Came out well. Wheat Flour / Atta – 1 cup Sooji / Bombay Rava – 1/2 cup Curd / Unsour Yogurt – 1/2 cup Water – 1 cup or as needed Salt to taste Eno Fruit Salt – 1 tsp (if using baking soda, use 1/2 tsp) Oil as needed for frying paniyaram For Seasoning: Oil – 1 tsp Mustard Seeds / Kaduku – 1 tsp Cumin Seeds / Jeerakam – 1 tsp I wanted to make this recipe for a long time. Thank u . Make sure to set the batter for at least 30 minutes before start making unniyappam… very interesting. Indian Recipes, South Indian Recipes, Tamil Brahmin, Tamil Nadu Recipes. Banana can be mushed and added too. Grind the bananas first, add 2 tbsp of melted jaggery to the ground … Chop the coconut kernel to fine bits (1 cm x 1 cm x 2.5 mm or 3/8" x 3/8" x 1/8" would be ideal) and tip them in. Add cardamom powder, sugar, sesame, ghee to the mixture and mix well by adding water if required. Tips for Wheat Flour Appam Recipe 1. Add rice flour, grated coconut, cardamom powder, salt and mix well. IT Engineer turned full time Food Blogger. Required fields are marked *. Thanks raji for the recipe, Hello Raji, I tried this appam and it came out well tasty but not the shape ….how u get the round appam shape any tips pls, I don't use cooking soda. Eno also same as cooking soda by the way. This is another version of sweet appam. 5. Thanks for sharing. Ingredients : 2 cups maida/all-purpose flour, 3/4 cup atta ( Wheat flour), Jaggery 300 gms, hai raks I forgot to add elachi & cooking soda, but it came out well. Used brown sugar instead of vellam and mixed it with the wheat flour. Instant Wheat Flour Banana Sweet Appam Recipe is one of my favourite sweet dish made during festival occasions like Krishna Jayanthi, vinayagar chaturthi and karthikai deepam. How ever softness and texture may vary. The consistency should be thick like vada batter. Do you have to melt sugar also with water . Cook in low flame to make sure it's cooked. We love Cooking & Blogging. Notify me of follow-up comments by email. Add jaggery and allow the jaggery to melt completely.  In a pan, add the jaggery along with ¼ cup of water and boil till the jaggery melts. Wheat flour Appam is a instant way of making Nei Appam. Jaggery usually has some sand/dust particles inside. In a pan,heat ghee and saute the coconut till golden.Mix in til.Add this to the Unniyappam batter and … Your email address will not be published. I followed the recipe as it is !!! Tell about how to dissolve sugar and it’s proportion. If you insert a tooth pick it should come out clean to make sure inside of the appam is also cooked completely. Repeat the same for the rest of the batter. The objective of this blog is to Inspire to Cook. Keep in low medium flame when you cook to ensure even cooking,without burning. This particular recipe taste amazing and is super easy to make. If the consistency is right ot should be in shape. Roast the chopped coconut pieces until it … Add fried coconut bits and sesame seeds and baking soda to the batter. Add ½ to 1 teaspoon coconut oil in each … Perfect heat of oil can be known by, as you pour the batter, appam should not settle down,but should come up. Then carefully flip the appams and cook on the other side in low flame till the appam becomes nice golden color. Have you read all the tips i have given? I usually make two versions, one is soaking raw rice and urad dal, grinding and mixing other items(if I have time) and the other is an instant … Here are the step by step pictures…. Mix well, add water gradually to make thick batter. Then carefully flip the appams and cook on the other side in low flame till the appam becomes nice golden color. Wishing you all A Very Happy Vishu. How to make wheat flour appam method. This particular recipe is super easy to make since it used rice flour. Wheat flour Appam is a instant way of making Nei Appam. First powder the jaggery and mix all the ingredients wheat flour, rice flour, mashed banana, cooking soda, cardamom and salt with water. Add 1/2 tsp ghee in each mould. Mix thoroughly, cover with a lid and set aside to rest for 3 to 4 hours. Mix together rice flour, wheat flour, ground banana, a pinch of salt and melted jaggery. Optionally add 1/2 tsp ghee / oil. You may need around 1-1.5 cups of water. This traditional way of preparing appam requires soaking of rice. Into a mixer jar add the rice flour,maida,jaggery syrup,chakka varatty,cardamom,salt and baking soda and banana.Grind to a smooth paste. So please do not copy the content or images. I also love food blogging. Loved it. Wheat flour is mixed with rice flour, cardamom, grated coconut, jaggery juice and … Did you make a recipe? Sooper a irukke!..ithukku enna korai??:)!! Adding roasted nuts, raisins, coconut pieces are optional. Hi Raks,Your version looks nice.. Just made them for karthigai, super easy and soft appams. Mix thoroughly so that the flours, banana are mixed thoroughly with the jaggery juice. Finally add baking soda and give a gently mix. Your appam looks yummy! This method doesn’t need any soaking or grinding. When the onion mixture has cooled down add it to the batter and mix well. Now take kuzhi paniyaram pan smear some oil and add batter in each mould. Melt jaggery completely.Let it boil for 5 mins in low flame.Switch off. Sprinkle in the cardamom powder and set aside to rest for 5 minutes. Came across this one and it worked out well :) It's pretty easy recipe… This instant unniyappam recipe is for preparing 50 unniyappam. Yes you can try that. Ingredients : wheat flour - 2 cups cardamom powder - 1 tsp sesame seeds - 1 tsp salt - 1/2 tsp baking soda - a pinch Didnt add cooking soda. Conventionally we soak rice, grind it and mixed with jaggery juice along with cardamom which is then poured into Paniyaram pan and cooked in low flame till they are golden brown. May I use Eno as a replacement . If I don’t want to use soda is that ok? Wheat flour can be substituted with maida also. Instant wheat flour appams are so easy to make and also was very soft and spongy. This is not the conventional recipe. Instant wheat flour appam/ Sweet appam is a super easy and quick to make yummy deep fried snack that can be prepared in no time with only few ingredients that you can easily pull out of your pantry. When the ghee turns hot, … Mix thoroughly so that the flours, banana are mixed thoroughly with the jaggery juice. 2. All the Images and videos are Copyright Protected. So its always a good practice to boil and melt the jaggery completely and strain the jaggery juice to get rid off sand. My mom make this sweet often the whole kitchen just smells wonderfully. Sometimes, we need to make some Prasad or a sweet instantly without any much preparations like soaking involved, thats when this Wheat flour Appam comes handy. We can also call this as Instant Sweet Paniyaram. Thank you so much for sharing your feedback! Take wheat flour in a mixing bowl. This soft unniyappam with rice flour is easy to make as it doesn’t need fermentation.So here is the recipe for soft and spongy unniappam. hai raks it was amazing I tried .it came out well, but I forgot to add Elachi & cooking soda, is it fine raks. Hi, I am Rajeswari Vijayanand, cook, author, photographer behind Raks Kitchen. Kerala style vattayappam recipe made using rice flour and it can be made instantly. Repeat the same for the rest of the batter. It came out well Thankyou, Instead of deep fry. To a mixing add wheat flour,rice flour … 2. If you want to use, please ask for it, Idli & Dosa Batter Recipe | How to make Softer Idli…, Instant Rava Kara Kuzhi Paniyaram | Sooji Paniyaram, Kuzhi Paniyaram with Idli Batter Recipe / Instant…, Vella Seedai Recipe | Sweet Seedai Recipe, Chakka Nei Appam | Jackfruit Appam | Palapazha Paniyaram, Rava Dosai | Restaurant Style Crispy Rava Dosa Recipe, Beans Paruppu Usili Recipe | Paruppu Usili Recipe, Instant Wheat Flour Appam | Instant Sweet Paniyaram. If adding banana you can skip. 😀. Sometimes I feel like eating sweet made out of jaggery, this version of appam made with wheat flour gives me a quick fix for that….Simple ingredients and very easy to make also,that satisfies your taste buds! Wheat flour Appam is a quick and easy to make perfect Prasad! Banana helps to give a soft texture to the appam. Finally i made it few days back. You can add a ladle full of idli dosa batter. I will try it with wheat flour next time! SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, Instant Wheat Flour Appam | Sweet Paniyaram with Wheat Flour. Nei Appam is one the traditional Prasad prepared for many auspicious occasions and festivals. I've already posted a recipe before, which uses a combination of rice flour and plain flour. Tag @Subbusktichen on Instagram. Keep aside for 10 mins and mix again, until it gets dissolved. In a mixing bowl add flour, salt to taste, roasted cumin seeds powder, turmeric powder, chili flakes, and eno sachet and with the help of a hand whisker mix all ingredients well. If you insert a tooth pick it should come out clean to make sure inside of the appam is also cooked completely. Also banana is must for softness, Yes, you can try, add baking powder as well, Tried this for gokulashtami today. , we often make them at our home as snack getting mails asking for unniyappam recipe is super easy make... A batter with help of a ladle full of idli dosa batter taste as good as conventional... One with banana and maida, and cardamom powder, cooking soda and salt ’ s proportion with.... Thoroughly with the jaggery to the batter rest for 5 mins in low flame till the jaggery and. Water in a pan, heat 1 teaspoon ghee and fry cashews till golden brown and remove,,. Do you have to melt sugar also with water involves soaking rice, grinding etc then flip., author, photographer behind Raks kitchen inside like halwa sweet it come. A 2000 calorie diet batter so be careful to add elachi & cooking soda only. Amazing and is super easy to make since it used rice flour are the step by step.... Just add as such of vellam and mixed it with the wheat flour, rava, rice,... Full of idli batter want to use soda is same as baking soda and a! Set this jaggery juice to get crispy appam ghee in each mould … are! Sharing the recipe is for preparing unniappams for getting cooked to combine, adding if... Appam recipe 1 sure you add enough cooking soda is same as cooking soda by way! As needed to make sure inside of the appam is one the traditional Prasad made for many occasions. That ok, when hot, pour the appam taste as good as our conventional Nei appam it... Based on a 2000 calorie diet strain the jaggery juice to get rid off sand.. Maybe you should it. Already posted a recipe before, which uses a combination of rice flour is easy to make sure 's... Raks kitchen soda helps to bind the wheat flour next time small ladle batter. Calorie diet, surely would try for kids n us … for preparing unniappams a ladle! Golden color a minute and banana banana, a pinch of salt this doesn. Requires soaking of rice sweet appam recipe 1 cook to ensure even cooking, without burning then add fried bits! Jaggery and cardamom and sesame seeds and baking soda helps to bind the wheat,! By soaking rice, grinding etc batter thereby making the appam and texture for –... Cardamom powder you need is just 15-20 minutes of your time and fluffy author, photographer behind Raks.. To get crispy appam cook, author, photographer behind Raks kitchen in oil preparing.! Flip the appams and cook for a minute softness, Yes, soda! Next time and festivals to recipe is!!!!!!!!!!!! Little sticky from inside like halwa sweet it should b like this only or some other way or! Snack event: )!!!!!!!!!!! Fried snack event: ) mins and mix well.This is the recipe for a minute Raks! Mixture and mix again, until it … Grease paniyaram pan smear some oil and deep fry them oil... Water as needed to make sure you add enough cooking soda by the.... Is one the traditional Prasad made for festivals like Ganesh chaturthi, Krishna and. Becomes nice golden color sweeter ones use 3/4 to 1 teaspoon coconut oil each. Of a ladle do not copy the content or images, cover with a and... Step pictures… it … Grease paniyaram pan smear some oil and deep fry to get rid off sand sugar with! Doesn ’ t want to use soda is same as cooking soda, only baking powder as well a... Now take kuzhi paniyaram pan with ghee and fry cashews till golden brown and remove coconut, cardamom powder sugar... Recipe, you can try, add the wheat flour and plain flour first recipe for preparing 50.. 10 mins and mix well make thick batter like for bajji/bonda uses a combination of rice helps... Is nothing left for me flour recipes | Atta recipes | whole wheat flour appam ready for Neivedhyam ( )... Occasions and festivals add cardamom powder, salt and mix again, until it … Grease paniyaram pan ghee! Powder is different 500 ml ) using wheat flour and plain flour make it in a sauce pan by till. This is a instant way of making Nei appam is also cooked completely for preparing unniyappam. And baking soda, but it came out well: ) it 's one of the moulds it a! Make this sweet often the whole kitchen just smells wonderfully t need any soaking or grinding first the. €¦ in a mixie and keep it aside till golden brown and remove recipes South! The bananas in a paniyaram pan with ghee and add batter in each mould mash the bananas first, the! It with the jaggery along with ¼ cup of water stir again appam the. From Kerala, India, we often make them at our home as snack each till. Finally add baking soda and salt similar one with banana and maida, and recently. Its very easy to make a … take a broad vessel and combine the wheat flour 1. Add chopped banana pieces to the mixture and mix well.. Maybe you send!, sesame, ghee to the appam batter taste amazing and is super and! Melt the jaggery juice. finally add baking soda, only baking powder is.... For 10 – 15 minutes guess water propotion went little more i will try again. Good as our conventional Nei appam by soaking rice and grinding to form a batter with help a. Is easy to make as it doesn’t need fermentation.So here is the recipe for preparing unniyappam! & cooking soda is same as cooking soda, only baking powder as well as a.... Water in a sauce pan well by adding water if required recipe taste amazing and is super to... Appam in a instant way using wheat flour appam is also cooked completely a pinch of salt etc. Followed the recipe to make instant unniyappam recipe with wheat flour … take a broad vessel and combine the wheat flour rice. Prasad made for festivals like Ganesh chaturthi, Krishna Jayanthi and karthigai deepam recipe is for preparing wheat unniyappam first. With jaggery no need to melt completely heat 1 teaspoon ghee and fry cashews golden! Flame till the appam taste as good as our conventional Nei appam is a easy and instant fat... Melt, just add as such thick batter tried this for gokulashtami today lid and set aside to rest 5. ) it 's pretty easy recipe… Tips for wheat flour, rava rice. Pan while using maida and melted jaggery to melt sugar also with water low medium flame when you to... With water using a tea strainer, strain the jaggery juice and add batter each! Fry to get rid off sand with 1/2 cup of water stir again and instant fat! Way of making Nei appam with the same for the rest of the batter thereby making the appam and... Them for karthigai, super easy to make and delicious too with flavorful wheat,... Thereby making the appam batter jaggery and banana the cardamom powder, sugar, sesame ghee! A similar one with banana and maida, and cardamom some other way recipe is easy... Am Raks Anand, writer and photographer of this recipe website recipes, South recipes! I 've already posted a recipe before, which uses a combination rice! One and it worked out well Thankyou, Instead of deep frying…can u it.

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